Dinner
Enjoying together
We have asparagus again
Appetizer
Asparagus soup with ham on the bone
Small: 8 | Large: 11.50
Main course
Asparagus with ham, sea vegetables, baby potatoes, and hollandaise sauce
or
Asparagus with salmon, sea vegetables, potatoes and hollandaise sauce
29,50
Side dishes:
6 Individual asparagus spears with sea vegetables and hollandaise sauce
19
3 Individual asparagus spears with sea vegetables and hollandaise sauce
12,50
Cold appetizers
with buffalo mozzarella, cherry tomatoes, basil, and a balsamic dressing
of tenderloin with a flavorful truffle mayonnaise
with mustard dill dressing
With wakame on a bed of cucumber
with homemade chimichurri
Hot Appetizers
Bacon-wrapped goat cheese balls
With garlic bread and garden herbs
Homemade Soups
Vegan
Vegan
with beef meatballs and a dash of cream
with beef meatballs and a dash of cream
In chef's fashion
In chef's fashion
Main courses with meat
Homemade with peanut sauce
Homemade with peanut sauce
as a whole
with various sauces
of about 240 grams (tenderloin steak)
for 2 persons with satay, ribs and gyros
Changing top products the butcher is proud of!
Main Dishes Vegetarian & Vegan
with mushroom cream sauce
with forest mushrooms
Sauces and extras
Main dishes with fish
with remoulade sauce
with tomato sauce and rice
with a mustard-dill sauce
Japanese style with wasabi mayonnaise (lukewarm)
salmon fillet, tuna and garlic scampi
Desserts
vanilla ice cream with chocolate sauce and whipped cream
with vanilla ice cream and whipped cream
vanilla ice cream with dried apricots, eggnog, and whipped cream
Lime sorbet ice cream with fresh fruit, Passoa, and a bubble
Pornstar martini mousse with passion fruit-mango ice cream and whipped cream