The lunch menu
Tip from de chef:
Dish of the month
Every month a different dish, ask a stuff member about the Chefs special
€ changes
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Bread rolls (Choice of a luxurious white bread roll, or a whole wheat Brown bread roll)
€
Dutch Cheese | 8.5 |
Ham | 8.5 |
Ham & cheese | 10.5 |
French brie (Cheece) with honey | 10,5 |
Salad sandwich (Ham & Cheese) | 13.5 |
Chicken curry | 12.5 |
Roast beef (home roasted) | 12 |
Crab salad | 13.5 |
Tuna Salad | 13,5 |
Italian bread with smoked salmon and honey mustard dressing | 15,5 |
Italian bread with Carpaccio sandwich with Parmesan cheese | 15 |
Fried Eggs, Sunny Side up (White or Brown bread) | |
Plain | 12 |
Cheese | 13.5 |
Ham | 13.5 |
Ham & Cheese | 14.5 |
Fried bacon | 14.5 |
Roast beef | 14.5 |
Burgundian Style with Ham, cheese, roast beef and bacon | 15.5 |
Omelette (white or brown bread) | |
Plain | 12 |
Cheese | 13.5 |
Ham | 13.5 |
Ham & Cheese | 14.5 |
Mushrooms | 14.5 |
Farmers omelette | 15.5 |
with a wide variety of Vegetables, mushrooms and bacon |
Homemade Soups
€
Vegetable soup (Vegan) | 8.5 |
Tomato soup (with meatballs and cream) | 8.5 |
Onion soep Gratinated with a cheecy bread slice | 9.5 |
Fresh pea soup a la Bourgondiër with bread and bacon | 13 |
Generously filled fish soup | 13,5 |
Salads (served with a basket off sliced French bread) | |
Green ''Stay strong power'' salad with beetroot and grapes With French brie? + €3,5 | 15 |
Greek salad | 17 |
with bacon-wrapped goat cheese with honey dressing | |
Thai salad (spicy marinated beef strips tenderloin) | 18.5 |
also available in a vegetarian veriant | |
Scampi's salad served lukewarm in a spicy sauce | 18,5 |
Super grilled sandwiches | |
Ham & Cheese | 8,5 |
Hawaii (ham, cheese, topped off with pineapple) | 11,5 |
Italiano (salami, cheese topped of with tomato and oregano) | 11,5 |
Tuna melt (Tuna, tomatesauce and onion) | 13 |
Piquant (ham, cheese, topped off with spicy minced meat) | 13 |
Freshly baked pancakes (served with butter,sugar and syrop) | |
Plain | 8 |
Apple | 10 |
Bacon | 10 |
Ham, cheese and bacon | 12.5 |
Hot Dishes
€
Mushrooms on toast (with bacon and onions) | 13 |
2 Croquettes (served with French fries or bread) also available in a vegetarian veriant | 13 |
2 Shrimp croquettes with bread or fries | 15 |
Bread roll with baked mussels (with bacon and onion) | 15 |
Burgundian bread roll (baked spicy minced meat with honey-mustard sauce) Also available in a vegetarian variant | 14 |
Pork gyros with chili & garlic sauce | 16 |
Homemade satay 1 skewer (served with bread of French fries) | 17 |
Homemade super satay 2 skewers (served with bread or French fries) | 23 |
Spareribs (served with sauce, French fries and a small salad) | 25 |
Steak filet mignon about 240 gramm | 28 |
Recommended by the chef | |
Club sandwich (consisting of grilled chicken, bacon, salad from egg, ham, cream cheese, chives, toast and cocktail sauce) | 16 |
Homemade beef burger with bacon, onions and gypsy sauce | 16 |
Beef Carpaccio (All-time classic with olives, parmesan cheease and capers) | 15,5 |
Dish from the month (aks our waiters) | changes |
Homemade game pie with fries | 18.5 |
Cocktail time snacks | |
Bread with spreads | 7 |
Olives | 8 |
Mini frikandel 9pcs | 9 |
Bitterballen 8pcs | 10 |
Typical Dutch snack consisting of creamy minced meat deep fried | |
Vlammetjes 8pcs (Crunchy deep fried spicy minced meat rolls) | 10 |
Mini cheese souffles 8pcs | 10 |
Calamaris and onion rings 16pcs | 14 |
Nacho's a la Bourgondiër with cheese sauce, guacemole and salsa | 13 |
Serrano ham with sundryed tomatos | 14 |
Mixed deep fried appetizers 16pcs | 16 |
Pastries, waffles and ice cream
€
Warm apfelstrudel (German style apple pie with vanilla sauce, ice cream and whipped cream) | 8.5 |
Crafted Apple crumble pie | 4,3 |
Pastry of the day (aks our staff for the special of today) | 4,8 |
Whipped cream | 0,8 |
Belgian waffle with sugar | 7 |
Belgian waffle with sugar and whipped cream | 7,8 |
Belgian waffle with a apple/cinamon crumble & whipped cream | 10 |